These Strawberry Shortcake Sourdough Scones are everything you love about the classic dessert—sweet, creamy, and full of fresh berry flavor—wrapped up in a soft, tender scone. With a sweet glaze, a dollop of whipped cream, and juicy strawberries, they feel like something straight from a bakery case, yet they’re easy enough to make at home. […]

These Raspberry Cheesecake Sourdough Scones are every bit as dreamy as they sound—soft, buttery, and bursting with juicy raspberries and pockets of creamy white chocolate. A swirl of sweetened cream cheese throughout gives them a rich, cheesecake-inspired twist that makes them feel extra special. Made with sourdough discard, they have a subtle tang and an […]

There’s something magical about a cookie that looks bakery-perfect but comes together with everyday ingredients—and that’s exactly what these Amish Friendship Chocolate Chip Cookies deliver. While the recipe is wonderfully simple, a lot of thought went into the little details that make these cookies truly shine. From the soft, rich texture to the beautifully crackled […]

These sourdough English muffins have been a true labor of love—tested, tweaked, and perfected over nearly four months until they checked every box. I wanted a muffin that was light and airy on the inside, golden and crisp on the outside, and packed with rich, balanced flavor. What makes this version extra special is the […]

If you’re looking for a fun and flavorful way to use up your sourdough discard, these cheesy garlic sticks are it. Soft and fluffy on the inside with golden, crispy edges and loads of melted cheese on top, they’re everything you want in a homemade breadstick—only better. Made with simple ingredients and packed with savory […]

Best sourdough Easter recipes. Easter is the perfect time to welcome the fresh flavors of spring—and what better way to celebrate than with sourdough? With its deep-rooted tradition, unique tang, and wholesome charm, sourdough brings something truly special to the Easter table. No matter the occasion, whether you’re planning a brunch spread, baking something sweet […]

These frosted sourdough sugar cookie bars are a fun, easy treat made with simple pantry staples and a touch of sourdough tang. They’re soft, buttery, and topped with a thick layer of creamy frosting—perfect for decorating with sprinkles, colored frosting, or leaving plain for a more classic vibe. Whether you’re baking for a celebration or […]

These savory sourdough party scones are a delicious tribute to one of my favorite nostalgic party snacks: dried beef cheese ball dip. The idea came together during a cozy recipe brainstorm with my dear friend Morgan, who shares my love for all things sourdough! We were reminiscing about the iconic dip—its tangy dried beef, rich […]