Best sourdough Easter recipes. Easter is the perfect time to welcome the fresh flavors of spring—and what better way to celebrate than with sourdough? With its deep-rooted tradition, unique tang, and wholesome charm, sourdough brings something truly special to the Easter table. No matter the occasion, whether you’re planning a brunch spread, baking something sweet for a family gathering, or creating homemade treats to share, sourdough adds heart and flavor to every bite.
That’s why I’ve put together a collection of the best sourdough Easter recipes to inspire your springtime baking. From tender breads and pastel-topped treats to bright, seasonal flavors, these recipes will help make your Easter celebrations memorable, meaningful, and oh-so-delicious. Let’s celebrate the season with joy, color, and plenty of sourdough!

An Easter recipe for everyone
Whether you’re dreaming of a festive sourdough pull-apart bread to share, a sweet and cozy treat for Easter brunch, or the fluffiest sourdough dinner rolls to complete your springtime feast—there’s something here for every celebration. This collection of sourdough Easter recipes is sure to make your holiday table even more special.
I’ve broken this article into sections to help you easily navigate and find the perfect bake for every Easter moment.
Sourdough Easter Desserts
Savory Delights
Sourdough Dinner Rolls
Spring Amish friendship bread recipes
Sourdough Easter Desserts
Sourdough Italian Easter Bread
This stunning Sourdough Italian Easter Bread is a beautifully braided, lightly sweet loaf often adorned with colorful eggs. It makes a stunning centerpiece on any holiday table and has tradition written all over it!
Its soft, tender crumb and long fermented sourdough bring extra depth to this festive favorite.


Cadbury Mini Egg Sourdough Blondies
Cadbury Mini Egg Sourdough Blondies are a sweet, chewy twist on a classic treat—loaded with crunchy chocolate eggs and a hint of tang from sourdough starter. They’re festive, colorful, and the perfect way to celebrate Easter with a fun and delicious dessert bar.


Orange Vanilla Sourdough Brioche Rolls
These Orange Vanilla Sourdough Brioche Rolls are soft, fluffy, and bursting with bright spring flavor—made with a sweet stiff starter and the tangzhong method for extra pillowy texture. They’re a beautiful blend of tradition and freshness, perfect for Easter morning or any springtime celebration.


Sourdough Sugar Cookie Bars
Sourdough Sugar Cookie Bars are a festive, buttery treat with a chewy texture and a pop of color in every bite. Topped with creamy frosting and sprinkles, they’re full of flavor and fun—perfect for celebrating Easter or any joyful occasion.


Coconut Cream Pie Sourdough Scones
Coconut Cream Pie Sourdough Scones bring all the tropical, creamy goodness of the classic dessert into a tender, buttery scone. They are topped with toasted coconut, a hint of vanilla, and a soft crumb, they’re a delightful springtime bake that feels both comforting and indulgent.


Sourdough Cinnamon Rolls (soft & not too sweet!)
These sourdough cinnamon rolls are soft, not too sweet, and loaded with flavor. Made with a sweet stiff starter, they allow for a long ferment and no sour tang. They would make a perfect treat at any Easter table!


Sourdough Discard Cinnamon Roll Muffins
If you love the flavor of cinnamon rolls but want something quick and easy, these sourdough discard cinnamon roll muffins are the perfect treat! They have all the gooey, spiced goodness of a classic cinnamon roll but bake up in a muffin pan. Perfect for a holiday morning or brunch snack!


Savory Delights
Sun-Dried Tomato Sourdough Scones
Sun-Dried Tomato Sourdough Scones are savory, flavorful, and perfectly tender—making them a standout addition to any Easter brunch or spring morning spread. Bursting with tangy tomatoes and rich sourdough depth, they’re a delicious way to start the day with something special.


Savory Sourdough Discard Muffins (cheese & chives!)
Savory Sourdough Muffins are soft, hearty, and packed with flavor—perfect for serving alongside eggs or fresh fruit at your Easter brunch. With their tender crumb and subtle sourdough tang, they’re a satisfying and wholesome way to celebrate the season.


Sourdough Party Scones (dried beef cheese ball)
Sourdough Party Scones are a fun, savory twist inspired by classic dried beef cheese ball dip—bringing all the creamy, tangy flavor you love in a soft, shareable scone. Better yet, it’s like bringing the dip to the gathering—only baked into every delicious bite!


Sourdough Savory Star Bread (with herbs & cheese)
Sourdough savory star bread with herbs and cheese is a stunning recipe for any holiday table, featuring a beautiful star shape and a rich flavor enhanced by savory herbs and melted cheese.
It’s an impressive, shareable centerpiece that’s perfect for festive gatherings.


Sourdough Dinner Rolls
Sourdough Hawaiian Rolls (soft & sweet!)
These sourdough Hawaiian Rolls are soft, fluffy, and just the right amount of sweet—bringing tropical vibes and golden richness to your holiday table. Perfect for Easter brunch or dinner, these rolls are a warm, crowd-pleasing favorite with a sourdough twist.


Soft Sourdough Dinner Rolls
These rolls are a classic holiday recipe, offering a light, fluffy texture and a subtly sweet flavor that pairs perfectly with holiday dishes. They’re a comforting, homemade addition to any festive table.


Amish Friendship Bread Recipes
Blueberry Lemon Amish Friendship Bread
Blueberry Lemon Amish Friendship Bread is bursting with bright citrus flavor and juicy berries, all wrapped in a soft, sweet loaf made from a tangy, wholesome starter. It’s a cheerful and comforting bake—perfect for gifting, sharing, or enjoying at any spring gathering.


White Chocolate Raspberry Amish Friendship Bread
White Chocolate Raspberry Amish Friendship Bread is rich, tender, and studded with sweet white chocolate and tart raspberries for a perfect flavor balance.


I hope you’ve enjoyed these festive Easter recipes! Remember, sometimes the most meaningful gift is as simple as a homemade loaf of sourdough bread. Wishing you happy holidays and joyful baking!


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