Adapted from my original Sourdough Discard Crescent Rolls these cheese-stuffed sourdough crescent rolls are a savory delight! They combine the tangy richness of sourdough with the indulgent flavors of garlic and sage butter. The magic begins with soft, pillowy sourdough dough, rolled out and slathered with a generous layer of aromatic garlic sage butter and […]

These ham, cheese, and chive sourdough scones are a savory treat that will have you reaching for seconds. With a beautifully flaky texture and golden crust, each bite bursts with the sharp, rich taste of cheddar cheese, the fresh hint of chives, and the comforting heartiness of ham. The addition of sourdough lends a depth […]

Looking for a fun, festive treat to bake this Halloween? These ghost-shaped sourdough Jammie Dodgers are the perfect spooky snack! With a delightful combination of a buttery sourdough biscuit and sweet jam filling, these cookies are adorable and packed with flavor. Whether you’re hosting a Halloween party or simply want to treat your family to […]

Sourdough pumpkin scones (with a maple glaze) are a delightful blend of warm, autumnal flavors and a unique texture that combines scones’ light fluffiness with sourdough’s slight chewiness. The maple glaze drizzled on top truly elevates these scones, adding the perfect finishing touch. Their crumb is soft yet slightly dense, with the natural moisture of […]

Sourdough donut muffins are a delightful treat that combines sourdough with the warm spices of fall. They make for a perfect cozy morning or afternoon snack. These muffins are incredibly moist, thanks to the natural fermentation process of the sourdough starter, which adds a unique depth of flavor and tenderness to the crumb. They are […]

Sourdough berry galette. This rustic dessert features a refreshing medley of seasonal berries nestled in a flaky, buttery sourdough crust. The natural tartness of the berries beautifully complements the depth of the sourdough, creating a balanced flavor profile that’s both invigorating and satisfying. Each bite offers a perfect blend of textures: the crisp, golden crust […]

A sourdough peach galette offers a delightful blend of flavors and textures that truly evoke the essence of summer. The rustic, golden-brown crust, made from sourdough, is buttery & flaky perfectly complementing the natural sweetness of ripe, juicy peaches. Each bite delivers a harmonious balance of tart and sweet, with the sourdough crust adding a […]

These sourdough discard blondies are the perfect easy baking recipe when you want a simple, homemade dessert with big flavor. Made with pantry staples and unfed starter, they bake up thick, soft, and chewy with a rich caramel taste that blondie lovers will recognize and crave. Whether you’re new to sourdough or just looking for […]