Small Sourdough Loaf (with AP flour)
This small sourdough loaf, made entirely with all-purpose flour, is perfect for those who want to enjoy fresh bread without leftovers. It also serves as an excellent bread bowl for soups […]
Shaping your Sourdough Bread
Shaping your sourdough bread is an important step that can seem overwhelming for the first time. I promise it does get easier, in fact, it starts to become fun once you […]
Homemade Sourdough Croutons
Homemade Sourdough Croutons. In our house, we tend to have some leftover sourdough ends and slices that we haven’t eaten fast enough. Sourdough bread is best eaten right away, but there […]
No-knead Sourdough Bread Recipe
If you finally have an active sourdough starter and you’re ready to bake your first loaf of sourdough, but the process seems intimidating, you have come to the right place! Although […]
The Best Instant Pot Chicken Thighs
Instant pot chicken thighs are a quick and easy meal the whole family will love! Chicken thighs are a favorite around here, and it doesn’t hurt that they are loaded with […]
How to Obtain a Well-Structured Sourdough Crumb
What is a sourdough crumb? The sourdough crumb is the texture of the inside of sourdough bread, which is often described as an open or closed crumb. Open crumb has large, […]
How to Make Sourdough Starter
How to Make Sourdough Starter and having your very own sourdough starter in your refrigerator is probably anyone’s best-kept secret. It is a homemade, wild yeast right at your fingertips that […]