These enriched sourdough hamburger buns are a flavorful and textured twist on the classic burger bun. The tangy sourdough starter adds a unique depth of flavor that perfectly compliments the other ingredients. The texture of these buns is soft and fluffy, yet sturdy enough to hold up to all your favorite burger toppings. The best […]

Country sourdough bread yields major flavor due to the long fermentation time. This results in a tangy flavor and a chewy, fluffy texture. The hydration level of this recipe creates a very soft and pillowy feel to the bread, which is so lovely. The mixture of white and whole wheat flour makes for a complex […]

Instant pot lemon chicken soup. This is a Mediterranean-inspired soup that combines tender chicken, fresh veggies, and tangy lemon giving it a zesty twist. Cooking it in the instant pot makes for a quick and easy meal that requires minimal ingredients. It is extremely refreshing, hearty, and made with anti-inflammatory ingredients. Traditionally, this soup is […]

I love a good make-ahead breakfast, and these Sourdough Discard Egg Muffins check all the boxes- easy, wholesome, and full of flavor. They’re made with simple ingredients you probably already have on hand, plus a boost of protein from eggs and Greek yogurt to keep you feeling full and energized. Whether you’re meal prepping for […]

If you are looking for a delicious, nutrient-dense homemade sandwich bread, this honey wheat sourdough sandwich bread is a perfect choice. It offers a wholesome twist on a classic loaf that is soft, slightly sweet, and full of rich sourdough flavor. Rolled oats add even more nutrition by providing fiber, magnesium, iron, and several essential […]

Looking for a delicious and festive treat to enjoy this Easter? This sourdough Italian Easter bread is a perfect choice! It is enriched with milk, butter, and eggs and braided into a beautiful wreath making it a stunning dessert to bring to any occasion. It has a soft and fluffy texture and a sweetness that […]

There’s something so comforting about turning a little bit of sourdough discard into something truly special, and these whole wheat sourdough discard crackers do exactly that. Baked until perfectly crisp and deeply golden, they’re rustic, cozy, and full of that subtle tang we all love from sourdough, finished with fragrant rosemary and garlic for the […]

Sourdough peanut butter cup cookies are a unique and delicious twist on the original version of this treat. This is a great way to use your sourdough discard that adds an extra depth of flavor to these delectable little cookies. They are chewy and gooey on the inside and have the slightest crispiness on the […]