Healing Slice

Let's bake the world a better place

Sourdough

Discover all things sourdough—bread and discard recipes, tips, and more! Sourdough is a natural yeast made from just flour and water, rich in prebiotics, antioxidants, and nutrients that support gut health and keep you satisfied longer.

Make sure to check out my simple sourdough recipe and my popular Soft Sourdough Sandwich Bread (not too tangy!)

It's delicious, fun to flavor, and easier than you think. Whether you're baking loaves or getting creative with your discard, my goal is to help you feel confident and inspired. Browse around and happy baking!

sourdough pumpkin donut muffins

Pumpkin Sourdough Donut Muffins

These Pumpkin Sourdough Donut Muffins are a cozy fall twist on my beloved Sourdough Donut Muffins, the recipe so many of you have baked and loved! They have the same soft, tender crumb and warm cinnamon-sugar coating, but with the addition of real pumpkin and autumn spices that make them perfect for the season. Each […]

sourdough discard apple cinnamon roll muffins

Sourdough Discard Apple Cinnamon Roll Muffins

There’s just something magical about the combination of sourdough, cinnamon, and apples when the weather starts to cool down. These Sourdough Discard Apple Cinnamon Roll Muffins are a fall-inspired twist on my beloved Sourdough Discard Cinnamon Roll Muffins, the recipe so many of you have fallen in love with! They have everything you adore about […]

apple cider sourdough donut muffins

Apple Cider Sourdough Donut Muffins

There’s something about apple cider that instantly tastes like fall, cozy, crisp, and full of warmth. These Apple Cider Sourdough Donut Muffins are a seasonal twist on my beloved sourdough donut muffins recipe, one of the most popular fall bakes on the blog. Infused with apple cider and rolled in spiced sugar, they’re soft, fluffy, […]

Amish maple sugar cookies

Amish Friendship Maple Sugar Cookies (sourdough option included)

There’s something truly special about baking with an Amish friendship sourdough starter -the milk-based sourdough adds a subtle tang and tenderness that you just can’t get from regular cookies. These maple sugar cookies take that nostalgic starter to the next level, with maple syrup woven into both the cookie dough and the sweet glaze on […]

sourdough discard pumpkin sticks

Sourdough Discard Pumpkin Sticks

These Sourdough Discard Pumpkin Sticks are a fun, seasonal twist on my beloved and popular sourdough cinnamon sticks—and they’re every bit as irresistible. Soft, fluffy, and swirled with warm autumn spices, they bring together the earthy sweetness of pumpkin and the tang of sourdough in the most comforting way. Drizzled with a sweet glaze and […]

maple bacon sourdough scones

Maple Bacon Sourdough Scones (with maple glaze)

There’s just something magical about the balance of sweet and savory, and these Maple Bacon Sourdough Scones capture it perfectly. Golden and buttery with crisp edges, they’re studded with smoky bits of bacon and finished with a drizzle of maple glaze that ties everything together. The sourdough starter adds just the right depth of flavor, […]

sourdough pumpkin quick bread main

Sourdough Pumpkin Quick Bread

This sourdough pumpkin quick bread is everything I love about fall baking—soft, moist, and full of warm spice. The crumb is tender and fluffy, with just the slightest crisp edge that makes each slice irresistible. Pumpkin and sourdough come together beautifully here, balanced with cinnamon, nutmeg, and cloves for that classic autumn flavor. And to […]

sourdough challah

Soft & Fluffy Sourdough Challah (same day bake!)

A dear follower recently reached out and asked if I could create a sourdough challah recipe, and I felt so honored to be trusted with such a beautiful, traditional bread. Over the past few weeks, I’ve poured myself into researching, learning, and test baking, and I’m so excited to finally share the recipe that checks […]