Healing Slice

Let's bake the world a better place

Sourdough

Discover all things sourdough—bread and discard recipes, tips, and more! Sourdough is a natural yeast made from just flour and water, rich in prebiotics, antioxidants, and nutrients that support gut health and keep you satisfied longer.

Make sure to check out my simple sourdough recipe and my popular Soft Sourdough Sandwich Bread (not too tangy!)

It's delicious, fun to flavor, and easier than you think. Whether you're baking loaves or getting creative with your discard, my goal is to help you feel confident and inspired. Browse around and happy baking!

sourdough biscuits

Sourdough Biscuits (so buttery & soft!)

These lusciously tender sourdough biscuits are best made with a cold sourdough discard. If you have some extra sitting in your fridge, give these a try! Confession time: I’ve never been a fan of biscuits. To me, they often seem dry unless smothered in jam or butter. However, my husband enjoys a quality biscuit, so […]

sourdough blueberry bread

Sourdough Blueberry Bread

Sourdough blueberry bread is incredibly delightful with its combination of sweet flavors and cake-like texture. The bursts of sweetness from the blueberries are beyond refreshing. Aside from this recipe’s deliciousness one of its most appealing aspects is its simplicity in preparation. It can be made with active or inactive sourdough starter and requires basic ingredients. […]

sourdough jammie dodgers

Homemade Sourdough Jammie Dodgers

Homemade sourdough Jammie Dodgers feel like pure holiday magic to me. Buttery, tender cookies with that little cut-out window, baked until just golden and filled with sweet jam, they’re the kind of treat that makes everyone stop and say, “Wait… what are those?” The sourdough adds the loveliest depth of flavor and soft, melt-in-your-mouth texture, […]

sourdough bread with a sweet levain

Sourdough Bread (with a sweet levain)

Artisan sourdough bread crafted with a unique sweet levain is an interesting twist on your classic sourdough loaf. The sweet levain is made with an active sourdough starter, flour, water, and sugar. It doesn’t necessarily make the sourdough bread sweet but gives it a mild flavor while allowing for a long fermentation. The end result […]

sourdough gingerbread cake

Sourdough Gingerbread Cake

Sourdough gingerbread cake is the perfect blend of cozy holiday flavors. Warm ginger, cinnamon, and molasses create that nostalgic festive aroma, while the addition of sourdough starter makes the crumb incredibly tender and moist. I love serving it with a swirl of homemade whipped cream, but feel free to dress it up however you like, […]

sourdough cinnamon swirl wreaths

Sourdough Cinnamon Swirl Bread Wreaths

There’s something magical about the way cinnamon and sourdough come together—especially when the result looks like it belongs on a holiday table. These Sourdough Cinnamon Swirl Bread Wreaths take everything you love about classic cinnamon swirl bread and turn it into the most charming, golden, bakery-style wreaths. They’re soft, tender, lightly sweet, and swirled with […]

sweet stiff sourdough starter

Sweet Stiff Sourdough Starter

Have you ever explored the realm of sweet stiff sourdough starters? The diverse universe of sourdough offers limitless possibilities for creative baking. Among these possibilities, a sweet stiff starter stands out especially when it comes to sweet recipes. These starters prove exceptionally versatile in crafting delectable treats like cinnamon rolls, brioche, or even a traditional […]

quiche with sourdough crust

Quiche with Sourdough Crust

Embark on a delicious journey with my latest creation: a savory quiche featuring a homemade sourdough crust that adds a touch of artisanal flair. The sourdough crust, carefully crafted to achieve just the right balance, brings a rustic yet comforting element to the table. It pairs seamlessly with the velvety custard filling, creating a delightful […]