Double Chocolate Amish Bread is a rich and indulgent variation of the traditional Amish Friendship Bread, made even more delicious with the addition of cocoa and chocolate chips. The variation of a traditional Amish sourdough starter gives the bread its signature moist and tender texture, making each slice melt in your mouth. The starter enhances […]

Wild rice autumn soup is the perfect cozy dish for chilly fall days, combining wild rice’s earthy flavors with hearty vegetables like carrots, celery, and mushrooms. This comforting soup is often enriched with creamy coconut milk or dairy, and seasoned with warming spices like thyme and garlic, making it both wholesome and nourishing. The nutty […]

Amish Friendship Bread is known for its sweet, moist texture and lightly spiced flavor, making it a comforting treat to share with loved ones. This unique variation brings a twist to the classic recipe by using an active sourdough starter to make the Amish starter. Unlike the traditional version, where the starter is passed on […]

Sourdough pumpkin scones (with a maple glaze) are a delightful blend of warm, autumnal flavors and a unique texture that combines scones’ light fluffiness with sourdough’s slight chewiness. The maple glaze drizzled on top truly elevates these scones, adding the perfect finishing touch. Their crumb is soft yet slightly dense, with the natural moisture of […]

Stuffed sourdough cheese buns are a delicious fusion of rich flavors and textures, combining the tangy, chewy sourdough with a gooey, melted cheese filling. The natural depth of sourdough adds a subtle complexity that complements the savory cheese inside, creating a perfect balance in every bite. The garlic butter sauce brushed on top makes these […]

This sourdough French bread recipe delivers everything you love about classic French bread and more! French bread is known for its airy, soft interior and a crisp, golden crust. By using sourdough as a natural leavening agent instead of commercial yeast, this version not only becomes a healthier choice, but also easier to digest, thanks […]

Sourdough donut muffins are a delightful treat that combines sourdough with the warm spices of fall. They make for a perfect cozy morning or afternoon snack. These muffins are incredibly moist, thanks to the natural fermentation process of the sourdough starter, which adds a unique depth of flavor and tenderness to the crumb. They are […]

Sourdough berry galette. This rustic dessert features a refreshing medley of seasonal berries nestled in a flaky, buttery sourdough crust. The natural tartness of the berries beautifully complements the depth of the sourdough, creating a balanced flavor profile that’s both invigorating and satisfying. Each bite offers a perfect blend of textures: the crisp, golden crust […]