Sourdough with maple syrup? Absolutely! This sourdough maple rye bread recipe offers a delightful blend of flavors. The nutty, earthy taste of rye flour pairs beautifully with the subtle sweetness of maple syrup, creating a unique twist on the classic sourdough loaf. It’s a fun way to elevate your baking routine, and the end result […]

This delicious and everyday easy sourdough sandwich bread is incredibly easy to whip up, demanding minimal hands-on time and delivering a beautiful result. Simply mix the dough the night before and let it rest until the next day for a fresh batch of sourdough bread by mid-morning 🙂 Boasting just five wholesome ingredients and devoid […]

There’s something special about sourdough pizza night in our home, the warm, tangy smell, the soft stretch of the dough, and that first bite of a perfectly blistered crust. This recipe has been tested and refined to hit every mark: a crisp undercarriage, a slight chewy bite, and a beautifully balanced sourdough flavor. Whether it’s […]

There’s nothing better than a batch of homemade sourdough croutons—golden, buttery, and perfectly crisp. They’re the easiest way to turn simple salads and soups into something special, and they come together in just minutes with ingredients you already have on hand. Whether you bake them in the oven or toss them in the air fryer, […]