These Cadbury Mini Egg Sourdough Blondies are a fun Easter twist on my original sourdough blondie recipe. I took the same chewy, buttery base that I love and gave it a festive upgrade by folding in crunchy, chocolatey Mini Eggs. The result is a perfectly sweet and tangy treat that’s just as great for using […]

These Orange Vanilla Sourdough Brioche Rolls are a bright and elegant twist on classic brioche, perfect for spring mornings or special occasions. Made with a naturally leavened sweet stiff starter and enriched with the tangzhong method, they boast an incredibly soft, fluffy texture that stays fresh for days. Infused with fragrant vanilla and fresh orange […]

There’s something undeniably comforting about a warmly spiced loaf fresh from the oven. This Sourdough Honey Spice Loaf is the perfect blend of rich honey sweetness and cozy spices, all wrapped up in a soft, tender crumb. Unlike traditional sourdough, this recipe comes together quickly—no long fermentation required—making it an easy yet incredibly flavorful way […]

If you love the flavor of cinnamon rolls but want something quick and easy, these sourdough discard cinnamon roll muffins are the perfect treat! They have all the gooey, spiced goodness of a classic cinnamon roll but bake up in a muffin pan. Plus, they’re a delicious way to use up extra sourdough discard, which […]

White Chocolate Raspberry Amish Friendship Bread is a decadent twist on the beloved classic, combining the smooth sweetness of white chocolate with the vibrant tartness of raspberries. This recipe takes the comforting tradition of Amish Friendship Bread to a whole new level, creating a dessert that’s as visually stunning as it is delicious. Whether you’re […]

These sourdough love letter pastries are the perfect way to send a little sweetness to someone special. Flaky, golden pastry envelopes are folded with care, filled with vibrant jam, and finished with a dusting of powdered sugar. Not only are they visually stunning, but they’re also irresistibly delicious, combining the delicate tang of sourdough with […]

These sourdough brioche hearts are the perfect blend of elegance and sweetness, making them ideal for special occasions like Valentine’s Day or any time you want to show someone you care. With their soft, buttery texture and rich filling, these heart-shaped treats are as delightful to eat as they are to look at. Twisted with […]

This sourdough cranberry banana bread is the perfect harmony of sweet, tart, and tangy, making it a showstopper for breakfast, brunch, or a cozy afternoon treat. It’s also an ideal way to put your sourdough starter to good use — whether it’s your trusty discard or freshly fed. So, preheat your oven, grab your bananas, […]