Sourdough donut muffins are a delightful treat that combines sourdough with the warm spices of fall. They make for a perfect cozy morning or afternoon snack. These muffins are incredibly moist, thanks to the natural fermentation process of the sourdough starter, which adds a unique depth of flavor and tenderness to the crumb. They are […]

Sourdough berry galette. This rustic dessert features a refreshing medley of seasonal berries nestled in a flaky, buttery sourdough crust. The natural tartness of the berries beautifully complements the depth of the sourdough, creating a balanced flavor profile that’s both invigorating and satisfying. Each bite offers a perfect blend of textures: the crisp, golden crust […]

A sourdough peach galette offers a delightful blend of flavors and textures that truly evoke the essence of summer. The rustic, golden-brown crust, made from sourdough, is buttery & flaky perfectly complementing the natural sweetness of ripe, juicy peaches. Each bite delivers a harmonious balance of tart and sweet, with the sourdough crust adding a […]

These sourdough discard blondies are the perfect easy baking recipe when you want a simple, homemade dessert with big flavor. Made with pantry staples and unfed starter, they bake up thick, soft, and chewy with a rich caramel taste that blondie lovers will recognize and crave. Whether you’re new to sourdough or just looking for […]

These fudgy sourdough brownies are about to become your new favorite way to use up that sourdough discard! They’re deeply chocolatey with just a hint of tangy complexity that makes them absolutely irresistible. The texture? Pure fudgy perfection…moist, chewy, and totally indulgent. And the best part? You’re turning leftover starter into something amazing instead of […]

The first hints of spring always make me crave something bright and comforting at the same time, and this lemon blueberry sourdough bread is exactly that. It’s soft, tender, and lightly sweet with bursts of juicy blueberries and fresh lemon woven through every bite. I love how the sourdough discard adds depth without making it […]

Homemade sourdough Jammie Dodgers feel like pure holiday magic to me. Buttery, tender cookies with that little cut-out window, baked until just golden and filled with sweet jam, they’re the kind of treat that makes everyone stop and say, “Wait… what are those?” The sourdough adds the loveliest depth of flavor and soft, melt-in-your-mouth texture, […]

Sourdough gingerbread cake is the perfect blend of cozy holiday flavors. Warm ginger, cinnamon, and molasses create that nostalgic festive aroma, while the addition of sourdough starter makes the crumb incredibly tender and moist. I love serving it with a swirl of homemade whipped cream, but feel free to dress it up however you like, […]